Nutritional management of a patient at high risk of developing refeeding syndrome

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Peer-Reviewed Research
  • SDG 2
  • Abstract:

    The following case study was discussed during the fourth-year dietetics evaluation process at North-West University, Potchefstroom Campus. It is a reflection of the opinion of the dietitians, students and lecturers involved, describes the actions taken during the nutritional management of the case, and is based on current literature and guidelines relevant to the topic.